wood-fired pizza oven

Lino's Trattoria ANd Pizzeria

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our story

Seven dishes and wood-fired pizzas. Six drinks. That's what we started with. Our initial menu was lean but perfectly curated. Our offerings have grown significantly since then, but our commitment to perfection remains.

on the menu

Pasta With Green Sauce on White Ceramic Plate
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Gourmet Plates

Pizza maker plating a freshly baked Neapolitan pizza with a peel
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Wood Fired Pizzas

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in the news

Pizzeria da Lino is owned and owned and operated by actual Italians, Alexander and Lino Pertusini, and their food is consistently delicious

– Santa Fe Reporter

Some of the best brick oven pizzas I have had. Nice and crispy not only the crust but the bottom of the pizza and not burnt. We also ordered the Torta Milanese, an alternative to chicken Milanese but made with eggplant. This dish was very good, great sauce and was delicious

– TripAdvisor

We just felt like pizza one night while vacationing in Santa Fe and this was the closest place to us -- with good reviews. We were pleasantly surprised. Our pesto pizza was superb and staff were friendly. Atmosphere was nice. We ate outside as it was a very nice evening. Recommended!

– Google Reviews

experience

excellent dining

at Linos

204 N. Guadalupe St., Santa Fe, 87501

chilelinebrewery@Gmail.com

(505) 982-8474

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oven and pizza removed from the pizza maker with a special shove